Pizza Dough

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Recipe

Feng Chen’s sourdough recipe

Ingredient Quantity (g) Percentage
Type 00 flour 400 63.8
Bread Flour 212 33.8
Water 428 68.3
Sourdough Starter 30 4.8
Salt 18 2.9
Starter
Flour 15 2.4
Water 15 2.4
Totals
Flour 627 100
Water 443 70

Aevum Linea